Boatmen's Dreams

 

As for our memories,
The Sea takes from us and gives to us,
And Love, also, sharpens our focus.
What remains, though, that is from the poet.
-Holderlin

Boatmen and waterbirds dream the same dream
-Su Tung p'o, tr. by Burton Watson

 

When I was very young, my family and I visited my grandmother in what has since become the St. Mark's Wildlife Refuge along the northern Gulf Coast of Florida each summer. Every day when we were there, I would walk down a sandy path from her house to the beach and stare out across Wakulla Bay at a tiny island we all called Patty's Island. One day when my father took me fishing way out past the island into the deeper waters of Appalachicola Bay, a sudden storm blew up, dark gray clouds, repeated jagged bolts of lightning, wind that whipped the normally smooth surface of the bay into large swells with foaming white caps. The outboard motor on the small boat wouldn't start and we drifted in towards land several miles from my grandmother's house.
I was not frightened. "Don't worry," my father said. "We don't have to do a damned thing except ride it out. If necessary we can put ashore on Patty's Island." I remember enjoying the storm. Out on the water, tossing up and down in that little twelve-foot boat, I yelled and laughed. The whole time we drifted, rain stinging my bare back and chest, my father disassembled the motor, greased all the parts, and put it back together. When he pulled on the rope, the engine coughed back to life and he told me to take us back home.

This morning I have driven to a different coast with a different kind of vessel, a 17 ½ foot Mohawk canoe, tied to the top of my Jeep. I am going to Matagorda Island in the Coastal Bend of Texas to remember, to build links between the me who is well into middle age and the me who, at nine years old, took the handle of the outboard motor and steered between Patty's Island and the East Goose Creek oyster bars to bring a small boat through driving rain and beach it on the sand of the tidal flats at Wakulla Beach.
I am, once again, worrying about the weather. The wind is picking up and, if it strengthens, I will be unable to put my canoe into Espiritu Santo Bay and paddle the four miles out to Matagorda Island. I can drift back, the wind always blows to shore along the Gulf Coast of Texas midway through the Coastal Bend, but fighting strong headwinds in a small canoe is rarely worth the effort. What I want to do is get the canoe into the water and paddle out before the heat builds and the wind picks up.
I stop first at the Coast Guard Station at Port O'Connor and look out at the bay. I cannot see Matagorda Island because of an intervening island made when the Intracoastal Canal was cut through the coast line. Barges move from Florida through Alabama, Mississippi, Louisiana and Texas on that canal and, along the way, pass the habitat of the Whooping Cranes at the Aransas Wildlife Refuge across Espiritu Santo from Matagorda Island.

I am relieved to find the winds mild, after all, and only a few fishing boats on the bay. I am able to paddle away from shore without too much worry about being run over by power boats and shrimpers, a constant problem for people who put out from shore in quiet transports, without motors, without sails. No thick layer of clouds covers the sky, only the normal bank of cumulus clouds out over the Gulf and it has grown hot. By the time I have paddled across the bay and approached the tidal flats of Matagorda Island I am sticky with the salty air and sweat. Moving slowly along the western shore of the barrier island, the lee side, I can hear, only a mile to the west across the narrow sandy island, the Gulf of Mexico send waves crashing onto the beaches, waves that would easily flip my canoe.
The water here in the bay is shallow, only about two to five feet deep for miles and miles though it is broken into deeper channels from time to time. I stop paddling and drift over sea weeds. What wind there is pushes the canoe to the north, away from shore a little, but tracking the coast. After a short rest, I tie the ends of my small seining net, the bottom lined with small weights, to the last strut at the stern of the canoe and feel the whole thing shudder to a stop as I throw the net behind me. The canoe lurches as if I had dropped a heavy sea anchor overboard to drag it along the bottom.
If I were a shrimper, I would rev up the two diesel engines in my boat and try to make two to three knots in the bay waters. Behind me, my net would stretch back 78 feet with two wooden "doors" keeping the front open, and, flying above the scoop, dozens of sea gulls and other water birds would dive down to capture the small fish and shrimp that escape through the opening, frequently wounded, unable to swim easily. The gulls would wait as I culled the "trash" fish, fingerling speckled trout and red fish, jelly fish, sting rays, crabs, trash, all but the shrimp, from the net and threw it overboard. Then they would shriek and dive into the water.

My father had always wanted that life, the life of a professional shrimper, but it is not a life that appeals to me. I have met shrimpers, have been out as a volunteer deckhand on a shrimp boat that lumbered along the beaches of the Gulf of Mexico, sometimes ten or twelve miles out from shore, and it is hot, sweaty, debilitating work. The men and, now, women who trawl for shrimp in Gulf waters have a difficult life. They labor at a business with low profits and one that is absolutely dependant, as is the life of a farmer, on the whims of nature and upon man's apparent desire to ruin the environment that provides the crop. Shrimpers, though, are like so many of the rest of us. When they finish a beer they heave it over the side with the rest of their trash and help foul the waters even more.
The canoe moves erratically, if at all, as I paddle with the wind and manage to drag the very small net forward only about thirty feet before throwing the paddle down and pulling the net back into the canoe. The brown mesh of strings is a muddy mess, coated with seaweed, its basket brimming with the same kind of trash the shrimpers haul in. I separate a dozen or so white shrimp (penaeus setiferus) and a half dozen brown shrimp (penaeus aztecas) and put them quickly into the bucket that I had earlier filled with seawater and drape the net over the prow of the canoe to dry.
The white shrimp I will have for lunch later, boiled over an open fire on the island or back on the mainland if I can find enough driftwood to make a fire. The brown shrimp are for bait. The drought in South Texas has affected the shrimp breeding grounds of Espiritu Santo Bay and the other bays that depend on fresh water runoff from the rivers to reduce salinity. The shrimp I catch are much smaller than the shrimp I would have caught only a few years ago. It is a delicate balance, this relationship between the rivers, the bays and the ocean. The largest shrimp swim in the Gulf of Mexico, and breed there, but the bays and estuaries are the major hatcheries and the shrimp that start life there swim in the bays until they are large and ready to breed. Then they migrate through the openings in the islands to get to deeper water.

When I have the better shrimp culled, enough to eat enough to use for bait, I paddle the canoe to shore and take a quick swim to get the slime from the net off my hands and arms and let the net finish drying in the hot sun before folding it and heading back out into the bay.
High tide today is at 11 a.m. and I am back on the bay as the water begins to race out through the cuts in Pass Cavallo or around the southwest end of the island at Cedar Bayou. It's a hot, lazy day and I let the eight pound test line drift out behind me as the canoe moves on its own above the weedy bottom of the bay. What I hope to catch today are two or three speckled trout, enough for dinner, before I load the canoe back onto the Jeep and drive back home. It is lovely lying down in a canoe and drifting, a line strung out behind you, baited with a live shrimp, not paying attention to much of anything, just drifting and thinking, falling half asleep.
The last time I came here, I had taken the ferry from Port O'Connor. It is restricted to pedestrians only. The only motorized traffic on the island is used by the U.S. Park and Wildlife Service. I walked through the state park and along old roads that took me to the Matagorda Lighthouse and across the eroding runways placed there in the 1940s when the Army Air Corps used the island for bombing practice. Matagorda Island, though owned mostly by the Texas Conservancy, is not a "pure" wilderness area. The scars that we put on it in the past will remain for years to come, probably even surviving a storm surge from all but the most powerful hurricane.


When shrimpers gather, they talk about shrimp and shrimping, just as the rest of us talk about our own work when we get together. At Port O'Connor, the shrimpers complain much as the farmers to the north complain, about the drought, about the need for long, soaking rains, perhaps even wish for one of the tropical storms now brewing on the east coast of South America and heading for landfall in Central America to make the cut past Yucatan and enter the Gulf, blowing westerly, miles out from Galveston Island and then turn north across Matagorda Island and Espiritu Santo Bay and on up to San Antonio and the Hill Country to wash back down through flooding rivers until the water sucked up from the oceans pours back down into the bays to bolster the next crop of shrimp.
In the 1970s, the average shrimp boat caught 600 700 pounds of shrimp each day, by the late 1980s that average catch had dropped to 400 500 pounds per day. In the 1990s, though there are fewer shrimpers, the per boat catch has dropped even more. The shrimpers blame the weather more than anything else, this current cycle of drought, though there is a healthy share of blame dumped upon foreign, meaning Mexican, shrimpers fishing in U.S. coastal waters and there remains an uneasy state of peaceful coexistence between the Vietnamese and "American" shrimpers. That state of grudging truce is far preferable to the armed warfare of the late 70s and early 80s when several Vietnamese boats were shot at and burned.
My father wanted to live the kind of life these men and women live. He was brought up on coastal waters and fished almost every summer day of his life when he was a young boy. Each year of his life was, somehow, measured by the sea: WWII in the Merchant Marine, pleasure fishing even when he was at home in Florida and in Texas, and afterwards as a member of the Masters, Mates and Pilots Union, until that life ended when his ship vanished at sea. His dream was natural, the dream of an entrepreneur who knows his field and wants independence from the bosses. Still, it would have been a hard life.

I am awakened when a sharp strike moves the rod in my hand and, for a few minutes play at fisherman with what turns out to be a twelve-inch speckled trout, much too small to keep. Over the next half hour, I pull in six more, letting all of them off the hook without taking them out of the water. I have caught enough-enough fish, enough shrimp, enough sun-though I have caught no fish to keep. It's three o'clock and I paddle back to shore, pushed by the now strong wind from the Gulf. When I reach shore, I walk along the tide line pulling the canoe to get the kinks out of my shoulders and back. I do not feel like fighting the wind with paddles. By five o'clock I am back where I had parked the Jeep.
I start a small fire on the beach and boil the remaining white shrimp in fresh water with a shrimp broil mix of spices before throwing them into a small baggie and placing them in the cooler. I let them grow cold as I pull the canoe out of the water and tie it down again on top of the Jeep and stow the other gear in the back.
With two more hours of daylight, I sit down in shallow salt water and eat the cold shrimp and drink a Lone Star beer. I watch a small shrimp boat out in the bay, trundling through the water, and drink to the captain and the deckhands. From a distance, watching the boat plow through the water, almost seeming not to move, dozens of sea gulls following behind, I can almost buy into my father's and the captain's dream. But it is only the long day, the feeling of contentment in eating the shrimp I have caught, drinking an ice cold beer. These are boatmen's dreams and dreams almost reinforced by the cries of waterbirds. They are not for me.

 

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